Matua Regional Marlborough Sauvignon Blanc

750ml

Crisp, tropical and easy to love. Matua's Marlborough Sauvignon Blanc packs the region's signature flavours into a bottle that's perfect for everyday drinking and easy gatherings.

About Matua
Matua was founded by brothers Ross and Bill Spence in 1974, and it's credited with making New Zealand's very first Sauvignon Blanc. Five decades later, it's still one of the country's best-known names for the grape.

Nose

Passionfruit, citrus and fresh-cut grass.

Palate

Juicy tropical fruit and zesty lime, light and refreshing.

Finish

Crisp and clean.

How to enjoy
Serve well chilled. It goes well with seafood, salads, chicken satay and light, herby dishes. It's a good pick for parties and BBQs.