• Octomore Edition 15.3 - Premium Single Malt Whisky from Octomore - Shop now at Whiskery
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OCTOMORE

Octomore Edition 15.3

Octomore Edition 15.3

70cl | 61.3% | Single Malt Scotch Whisky
RM1,548.00
RM1,548.00
Sale Sold out
100% Authentic Product

Related Categories:

Limited | NCF | Peated | Scotch - Islay | Scotland | Single Malt | Single Malt Scotch | Whisky

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ABV
61.3%
Volume
70cl
Type
Single Malt Scotch Whisky
Region
Islay
Country
Scotland
Age:
5 Year Old
Cask:
Full term maturation in first-fill Bourbon casks (69%) and first-fill Oloroso hogsheads from Fernando de Castilla, Jerez, Spain (31%)

A phenomenal force of flavor and an Octomore bursting with character, the 15.3 brings together heavy-weight peating levels with variable harvests from one singular farm on Islay. Less than two miles from our distillery, the malting barley grown at Octomore Farm brings cereal forward sweetness and burnt sugar, while the casks provide notes of creamy vanilla and citrus fruits. A symphony of flavor wrapped in earthy, intense peat smoke — this is Octomore at a whole new level.

15.3 Islay Barley

Octomore 15.3 brings together heavy-weight peating (the second most peated Octomore release ever) and barley provenance from one single farm on Islay, Octomore farm.

Complex, robust and bursting with character – the smoke is countered by the malty sweetness imparted by the Islay grown barley and the hallmark sea salt tang.

“A phenomenal force of flavour and an Octomore bursting with character, the 15.3 brings together heavy-weight peating levels with variable harvests from one singular farm on Islay.

Less than two miles from our distillery, the malting barley grown at Octomore Farm brings cereal forward sweetness and burnt sugar, while the casks provide notes of creamy vanilla and citrus fruits. A symphony of flavour wrapped in earthy, intense peat smoke - this is Octomore at a whole new level.”

 

SPECIFICATIONS

BARLEY PROVENANCE: 100% Islay Grown Concerto Barley from Octomore Farm
MALTING: Super Heavily Peated
DISTILLATION: Distilled in 2018 from 2017 harvest
AGE: 5 Aged Years
MATURATION PROFILE: Full term maturation in first-fill Bourbon casks (69%) and first-fill Oloroso hogsheads from Fernando de Castilla, Jerez, Spain (31%)
PHENOL LEVEL: 307.2 PPM
STRENGTH: 61.3%

 

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Bruichladdich