Starward Solera Single Malt

Raisins | Pineapple | Caramel​

Aged in Apera barrels (Australian sherry), Solera offers deliciously rich notes of caramel chews, crème brûlée and a lingering dry spice. 

Crafted using the traditional Spanish solera process, this whisky is Starward's new world take on tradition. The process is frequently used to age Sherry, whereby a fraction of each ‘young’ cask is blended with a mature spirit to create a consistent flavour in every bottle. This means there's still a touch of our first Solera in every bottle made today.